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Alberto Contador insists Michael Rogers is victim of food contamination

Meanwhile Robbie McEwen says UCI needs to do more to protect riders competing in China

Alberto Contador says he’s confident Tinkoff-Saxo team-mate Michael Rogers is innocent of doping and that the presence of clenbuterol in his system was due to food contamination. Meanwhile Australian ex-pro Robbie McEwen says the UCI needs to introduce more robust measures to protect riders competing in China against tainted food.

Contador received a mainly backdated two-year ban and was stripped of the 2010 Tour de France and 2011 Giro d’Italia titles after the Court of Arbitration for Sport rejected his claim that the positive test was due to him having eaten a tainted steak.

Instead, it said the most likely explanation was that it was contained in a supplement contaminated with the substance.

Rogers also claims that food contamination was behind the positive test result he returned after winning the Japan Cup in October. The Australian had competed in the Tour of Beijing in China, which had finished the previous week.

Unlike Spain, where the steak Contador ate was bought and taken across the border to Pau where he was competing in the Tour de France, China, like Mexico, is acknowledged to have a major problem with clenbuterol entering the human food chain due to its illegal use by farmers to boost muscle mass in livestock.

“I’m hoping everything can be cleared up,” said Contador, quoted in the Spanish sports daily, Marca. “Personally, I think it was down to contamination.

“I have full confidence in Michael and I hope the issue can be cleared up. He is a crucial part of our team.”

Samuel Sanchez, still looking for a team for 2014 after the closure of Euskaltel-Euskadi, has been linked with Tinkoff-Saxo but Contador said: “As for a possible replacement [for Rogers], today I have a pretty solid team, it’s late in the day and it isn’t strictly necessary.”

Meanwhile McEwen, who now acts as advisor to the Orica-GreenEdge team, said that world cycling’s governing body the UCI must do more to ensure that riders in races in China are not at risk of food contamination.

Quoted in the Canberra Times, in response to news the UCI had provided for a “dedicated cook to supervise food” in team hotels, McEwen maintained: “If they're saying they've taken this precaution so it doesn't happen, and then it does happen, then they've got to take some sort of responsibility.

“They've got to at least acknowledge there's a bigger problem and they've got to look at another solution.

“Having dedicated cooks in the kitchens makes zero difference, it's where the meat is coming from,'' he said.

“Assuming the meat is the problem – and I see that as being odds-on that it is – they've got to do one of two things: either make races in China vegetarian, you eat meat at your own risk; or you take a bit more responsibility as organisers of the race and import meat from somewhere they know is safe.

“It's fairly simple,” he added.

Simon joined road.cc as news editor in 2009 and is now the site’s community editor, acting as a link between the team producing the content and our readers. A law and languages graduate, published translator and former retail analyst, he has reported on issues as diverse as cycling-related court cases, anti-doping investigations, the latest developments in the bike industry and the sport’s biggest races. Now back in London full-time after 15 years living in Oxford and Cambridge, he loves cycling along the Thames but misses having his former riding buddy, Elodie the miniature schnauzer, in the basket in front of him.

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12 comments

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Lungsofa74yearold | 10 years ago
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Having nearly finished Tyler Hamilton's Secret Race which lays bare the epic scale of doping in the peleton, I simply don't believe a word any rider says when found with illegal substances in their system. And as others have noted, having Bertie wheeling out the old dodgy steak excuse is hardly going to help your cause either. Sad.

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Cyclist | 10 years ago
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 24 Bertie acting as a 'stand up guy' He can become a team dietician when he's done.

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jarredscycling | 10 years ago
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I'm not sure I would good old Alberto as my chief advocate

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Simmo72 | 10 years ago
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"The UCI needs to introduce more robust measures to protect riders competing in China against tainted food."

Here's a suggestion. Don't race in a country with an appalling human rights record, a lack of food safety standards and a complete lack of respect for international copyright.

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pwake replied to Simmo72 | 10 years ago
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Simmo72 wrote:

"The UCI needs to introduce more robust measures to protect riders competing in China against tainted food."

Here's a suggestion. Don't race in a country with an appalling human rights record, a lack of food safety standards and a complete lack of respect for international copyright.

+1

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mikroos | 10 years ago
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One thing leaves me wondering: how is this possible that he was the only rider with clenbuterol in his system? As far as I know, cyclists eat their meals together during races and there are no individual menus for any of them.

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Colin Peyresourde replied to mikroos | 10 years ago
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mikroos wrote:

One thing leaves me wondering: how is this possible that he was the only rider with clenbuterol in his system? As far as I know, cyclists eat their meals together during races and there are no individual menus for any of them.

The problem is that one Rodgers was tested. The others are hardly likely to let themselves be tested if it leads to them being positive with the chance of a ban.

I have some sympathy with the young rider in China who produced a positive. But less so for Rodgers, he was in Japan at the time of the positive test so the 'Chinese meat' theory is a bit weaker (Japan will produce their own meat). I also wonder about the contaminated meat theory - if we know anything about steroids they metabolise quite quickly. So the Chinese farmer has to be stupid enough to inject his animal and then slaughter it to virtually no end - what benefit would it have to the farmer/animal to do that. The clenbuterol then has to be metabolically active after being packaged and cooked presumably. I think this was the point with Contador - the likelihood of him getting it into his system in an active way which would prove positive was deemed significantly low. But the benefits to a cyclist significant.

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antonio | 10 years ago
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'Alberto Contador insists Michael Rogers is victim of food contamination' Well he would wouldn't he!

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northstar | 10 years ago
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I'm sure i've heard this before...

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kobacom | 10 years ago
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Berti gave it to him.

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ragtimecyclist | 10 years ago
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On the one hand it seems pretty plausible that Rogers got clenbuterol in his system through eating tainted meat.

However, if China is acknowledged to have a major problem with clenbuterol entering the food chain then surely a pro cyclist (particularly such an experienced one) should make it his business to know this, and eliminate the risk in some way.

Either way, Contador has found an ally.

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mrmo replied to ragtimecyclist | 10 years ago
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ragtimecyclist wrote:

However, if China is acknowledged to have a major problem with clenbuterol entering the food chain then surely a pro cyclist (particularly such an experienced one) should make it his business to know this, and eliminate the risk in some way.

Well, the easiest way to solve the problem is for riders not to go to China, but the UCI won't let that happen!

So....

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